While girls just want to have fun, they can’t have it all! For
quality male bonding, Marquis Los Cabos Beach, Golf, Spa &
Casitas Resort serves up the Surf & Turf Getaway, combining
three favorite male activities - poker, golf and surfing.
As a counterpart to the property’s It Girl Getaway introduced
last year, the Surf & Turf version includes three surfing
lessons in the Sea of Cortez, two rounds of golf at nearby Cabo del
Sol Golf Course, and one poker night with dinner and open bar. The
four-night quality time guy getaway is priced from $1,960 per
person June 1-Dec. 18.
According to Frederique Naffrichoux, director of sales and
marketing, the package was created in response to guests looking
for an experience that involved new activities.
“It’s something more that just a simple vacation, but also
allows them to know what Los Cabos has to offer,” she explains. “We
wanted to create a unique, memorable experience with amenities that
The plan also covers accommodations in a junior suite or private
pool casita with oceanfront view, daily buffet breakfast at the
resort's Vista Ballenas restaurant, Marquis Los Cabos signature
cocktail drink upon arrival, special cigar gift box, and ice cold
beers and chips with guacamole delivered en-suite.
“The two biggest draws are poker and surfing,” notes
Naffrichoux. “Surfing shows off the beautiful destination. Poker is
all about fun. You have an unlimited open bar, a special dinner and
you get the poker set as a gift. How much more appealing can it
Unlimited gym and Jacuzzi access plus VIP airport transfers
round out the inclusions. Guys can extend their stay, with each
additional night priced at $490 in the junior suite and $605 in the
private pool casita.
A member of the prestigious Leading Hotels of the World and
Leading Spas of the World, the 237-suite Marquis Los Cabos Resort
features dramatic water highlights, an extensive Latin American art
collection, and a 15,000 sq. ft. holistic spa and fitness center.
The beachfront property has been named as a 2006 Gold List Resort
by Conde Nast Traveler.