Industry Interviews

Access exclusive industry interviews with leaders and innovators at TravelAge West. Gain valuable insights, strategies and perspectives from top travel professionals shaping the future of the travel industry.

The Safari Pros network is made up of Africa specialists. // © 2017 Getty Images

Industry Q&A: Teresa Sullivan, Safari Pros

06.18.2017

Meagan Drillinger

Tourist on Pont de la Concorde in Paris at dusk // © 2017 Getty Images

Industry Q&A: Paul Wiseman, President of Trafalgar

06.04.2017

Camille Frigillana

Tiger's Nest Monastery is one of Bhutan's most spectacular attractions. // © 2017 Stefan Krasowski

Industry Q&A: Damcho Rinzin, the Tourism Council of Bhutan

05.15.2017

Michelle Rae Uy

Fiji is about a 10-hour flight from the U.S. West Coast. // © 2017 iStock

Travel Agent Talk: Melissa Pomeroy, Owner & CEO of Fiji Vacations and Fiji Travel

05.11.2017

Emma Weissmann

Visit Grand Prismatic Spring at Yellowstone National Park with Austin Adventures. // © 2017 iStock

Industry Q&A: Dan Austin, Founder and President of Austin Adventures

05.07.2017

Camille Frigillana

Viking’s Longships feature a clean, elegant design in dining areas. // © 2017 Viking River Cruises

Industry Q&A: Andreas Kretschmar, Corporate Executive Chef for Viking River Cruises

05.01.2017

Michelle Juergen

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Industry Interviews

Industry Q&A: Teresa Sullivan, Safari Pros

Industry Q&A: Paul Wiseman, President of Trafalgar

Industry Q&A: Damcho Rinzin, the Tourism Council of Bhutan

Travel Agent Talk: Melissa Pomeroy, Owner & CEO of Fiji Vacations and Fiji Travel

Industry Q&A: Dan Austin, Founder and President of Austin Adventures

Industry Q&A: Andreas Kretschmar, Corporate Executive Chef for Viking River Cruises

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Industry Interviews

Industry Q&A: Teresa Sullivan, Safari Pros

Industry Q&A: Paul Wiseman, President of Trafalgar

Industry Q&A: Damcho Rinzin, the Tourism Council of Bhutan

Travel Agent Talk: Melissa Pomeroy, Owner & CEO of Fiji Vacations and Fiji Travel

Industry Q&A: Dan Austin, Founder and President of Austin Adventures

Industry Q&A: Andreas Kretschmar, Corporate Executive Chef for Viking River Cruises

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