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The Resort at Paws Up in Montana has will bring together five top chefs and three prestigious California wineries for their Montana Master Chefs culinary event from Sept. 27-30.
The featured chefs have all competed on Bravo TV’s “Top Chef” program, including Hosea Rosenberg, Ryan Scott, Dale Levitski and Ariane Duarte, who will join The Resort at Paws Up executive chef Adam Cooke. Guests will be treated to gourmet dinner menus and wine pairings, as well as light-hearted demos. Featured vintners include Tablas Creek Vineyard, Steel Wines and the Hess Collection.
Capacity at the event is limited in order to maximize interaction between guests and the featured chefs and vintners. The all-inclusive weekend is $5,430 per couple for four days and three nights, including private home accommodation, three meals daily, all the scheduled events and activities, airport transportation and on-property transportation for two.