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The Four Seasons Hotel Toronto, the company’s new flagship property, is now welcoming guests. The hotel offers 259 guestrooms and suites featuring in-room Nespresso machines, oversize desks, ergonomically designed chairs and recently added Four Seasons amenities, including the 15-minute room service menu, complimentary wireless Internet access, Wi-Fi connectivity in hotel cars and a dedicated guest experience manager.
The property also features the culinary talents of Michelin-starred chef Daniel Boulud at Cafe Boulud. Dbar offers a see-and-be-seen atmosphere on the Yorkville street scene as well as the concoctions of mixologist Albert Kirby. The hotel is also home to Toronto’s first Four Seasons Spa. www.fourseasons.com