1/6Culinary Travel in TaiwanSome of Taiwan’s most popular tourist destinations feature their own regional culinary specialties; egg boiled in tea leaves is Sun Moon Lake’s famous dish. // © 2016 iStockRead the Full StoryPreviousNext2/6Culinary Travel in TaiwanOne must-try dish is zongzi, a stuffed-rice dumpling that is wrapped in bamboo. // © 2016 iStockRead the Full StoryPreviousNext3/6Culinary Travel in TaiwanIn Taipei, travelers can learn how to cook from chef Ivy Chen at Ivy’s Kitchen. // © 2016 Ivy’s KitchenRead the Full StoryPreviousNext4/6Culinary Travel in TaiwanAfter cooking, groups can enjoy their meal together. // © 2016 Ivy’s KitchenRead the Full StoryPreviousNext5/6Culinary Travel in TaiwanVisitors can learn how to cook Taiwanese three-cup chicken from chef Ivy. // © 2016 Ivy’s KitchenRead the Full StoryPreviousNext6/6Culinary Travel in TaiwanTaiwanese-style steamed buns are another dish that guests can shop for, cook and then enjoy at Ivy’s Kitchen. // © 2016 Ivy’s KitchenRead the Full StoryPreviousNext
